Our menu is the creation of our certified Executive Chef Connie Smith. Be sure to try our steaks, seafood, pastas and other delightful entrees, many of which are long-standing favorites of resident diners and guests!
Join us every Sunday for our delicious Sunday Brunch!
10:45am – 1:30pm :: $10.95/Adults :: $5.95/Kids 6-12 :: Kids Under 5 Eat FREE!
Enjoy biscuits & gravy, bacon, sausage, made to order omelets, a waffle station, fried chicken, mashed potatoes, vegetables, salad bar, dessert, and our famous bread pudding.
Lunch menu available (No Express Lunch on Sundays).